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Mining Operation Catering Facility

Sub-Saharan Africa

Living, Learning and Leisure, Hotels, Hospitality

Mining Operation Catering Facility

RED’s client was challenged by a major international mining operation to provide a prefabricated dining facility to be supplied to a remote site in sub-Saharan Africa. The brief to serve 600 covers over very compressed meal break periods resulted in a major catering operation.

RED was asked to assist our client with the design and selection of appropriate cooling and ventilation equipment to meet the challenging environmental design conditions and exacting operational requirements of a very busy catering operation. A key requirement was the identification of equipment which could be easily sourced and subsequently maintained in an under-developed economy. RED carried out detailed thermal modelling to optimise equipment selections to produce a value for money solution.

Client: Confidential

Location: Sub-Saharan Africa

Period: Completed 2015

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